How to Make Chris's Incredible Italian Turkey Meatloaf - A Step-by-Step Guide

Are you searching for a delicious and healthier alternative to traditional meatloaf? Look no further than Chris's Incredible Italian Turkey Meatloaf! Packed with flavor and protein, this recipe is a hit with both meatloaf lovers and those looking to add a leaner protein option to their menu. Plus, it’s a perfect way to sneak in some extra veggies for picky eaters. This versatile dish is sure to become a staple in your household’s recipe collection.

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Ingredients

  • 1 pound mild Italian turkey sausage, casings removed
  • 1 pound ground turkey
  • 2 eggs, beaten
  • 1 ½ cups rolled oats
  • ½ cup chopped onion
  • ½ cup milk
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian-style seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • 2 cups spaghetti sauce
  • 5 dashes hot pepper sauce
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon liquid smoke flavoring

Information

  • Prep Time: 20 mins
  • Cook Time: 50 mins
  • Total Time: 1 hr 10 mins
  • Servings: 6

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine ground turkey, sausage, eggs, oats, onion, and milk. Season with 1 tablespoon Worcestershire sauce, Italian seasoning, garlic powder, and salt. Mix well and form into a loaf. Place into a 9x13-inch baking dish.
  • In a separate small bowl, mix together spaghetti sauce, hot sauce, 1 tablespoon Worcestershire sauce, and liquid smoke. Smooth over the entire meatloaf.
  • Bake in the preheated oven for 50 to 60 minutes.
  • Nutrition

    434 cal.

    • Total Fat: 20g
    • Saturated Fat: 6g
    • Cholesterol: 182mg
    • Sodium: 1327mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 5g
    • Total Sugars: 10g
    • Protein: 34g
    • Vitamin C: 3mg
    • Calcium: 91mg
    • Iron: 4mg
    • Potassium: 855mg