How to Make Chris's Honey-Glazed Ham Steaks with Pineapple - A Step-by-Step Guide

Looking for a delicious and easy dinner option that's perfect for any night of the week? Look no further than Chris's Honey-Glazed Ham Steaks with Pineapple! This recipe is the perfect combination of sweet and savory, and it's sure to be a hit with the whole family. Whether you're planning a special dinner for the holidays or just want to mix up your weeknight meal routine, this dish is a fantastic choice.

These ham steaks are coated in a mouthwatering honey glaze that adds a touch of...

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Ingredients

  • 2 slices ham steak
  • 1 (20 ounce) can pineapple rings
  • ¼ cup honey, or to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Cook ham on the preheated grill for 3 minutes on one side. Flip and turn heat to low. Cover ham with pineapple slices and fill pineapple slices with honey. Turn off heat and let stand on the grill for 5 minutes.
  • Nutrition

    225 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 19mg
    • Sodium: 552mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 1g
    • Total Sugars: 43g
    • Protein: 8g
    • Vitamin C: 28mg
    • Calcium: 3mg
    • Iron: 1mg
    • Potassium: 149mg