How to Make Chocolate Teddy Bear Cookies - A Step-by-Step Guide

These adorable and delicious chocolate teddy bear cookies are the perfect treat for kids and adults alike. Made with rich, chocolaty dough and decorated with sweet icing, these cookies are not only cute, but also absolutely scrumptious. Whether you're hosting a children's party or simply want to impress your family and friends with a fun and creative dessert, these chocolate teddy bear cookies are sure to be a hit.

When it comes to baking with kids, these cookies are a great option. T...

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Ingredients

  • ⅔ cup butter
  • 1 cup white sugar
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 2 ½ cups all-purpose flour
  • ½ cup unsweetened cocoa powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt

Information

  • Servings: 7
  • Yield: 14 cookies

  • Cream together the butter or margarine, sugar and vanilla. Add the eggs. In a separate bowl, mix dry ingredients. Gradually add to the creamed mixture and blend. Chill until firm.
  • Preheat oven to 350 degrees F (180 degrees C).
  • For each cookie: Roll: 1 ball for the body (1 inch), 1 ball for the head (3/4 inch), 4 small balls for arms/legs (1/2inch), 2 smaller balls for ears, and 1 tiny ball for the nose. Arrange on ungreased cookie sheet. With tooth pick, draw eyes and mouth.
  • Bake 6 minutes or until set. Let cool 1 minute, then remove from cookie sheet. Optional: Make a ribbon around their necks using licorice whips (after baking).
  • Nutrition

    466 cal.

    • Total Fat: 20g
    • Saturated Fat: 12g
    • Cholesterol: 100mg
    • Sodium: 320mg
    • Total Carbohydrate: 66g
    • Dietary Fiber: 3g
    • Total Sugars: 29g
    • Protein: 8g
    • Calcium: 28mg
    • Iron: 3mg
    • Potassium: 168mg