How to Make Chocolate Scotcheroo Bars - A Step-by-Step Guide

Chocolate Scotcheroo Bars are a delightful and indulgent treat that combine the rich flavors of chocolate and peanut butter with the satisfying crunch of crispy rice cereal. These bars are perfect for satisfying your sweet tooth and are sure to be a hit at any gathering or party. Whether you're hosting a casual get-together or just looking for a simple dessert to enjoy at home, these Chocolate Scotcheroo Bars are a delicious choice.

The recipe for Chocolate Scotcheroo Bars is quick an...

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Ingredients

  • 1 cup white sugar
  • 1 cup light corn syrup
  • 1 cup peanut butter
  • 6 cups crispy rice cereal
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips

Information

  • Prep Time: 20 mins
  • Cook Time: 5 mins
  • Additional Time: 20 mins
  • Total Time: 45 mins
  • Servings: 48
  • Yield: 1 - 9x13 inch pan

  • Butter a 9x13 inch baking pan.
  • In a saucepan over medium heat, combine the sugar and corn syrup, and bring to a rolling boil. Remove from heat, and stir in peanut butter. Mix in the rice cereal until evenly coated. Press the mixture into the prepared pan.
  • In a glass bowl in the microwave, melt the chocolate and butterscotch chips, stirring occasionally until smooth and well blended. Spread over the top of the bars. Chill until set, then cut into bars.
  • Nutrition

    117 cal.

    • Total Fat: 5g
    • Saturated Fat: 2g
    • Sodium: 60mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 11g
    • Protein: 2g
    • Vitamin C: 2mg
    • Calcium: 5mg
    • Iron: 1mg
    • Potassium: 58mg