How to Make Chocolate Pudding Popsicles - A Step-by-Step Guide

Who doesn't love a cold, refreshing popsicle on a hot summer day? And what could be better than a popsicle that's also a creamy, chocolatey treat? If you're looking for a delicious and simple dessert to cool off with, then these Chocolate Pudding Popsicles are perfect for you!

These popsicles are a delightful combination of rich, velvety chocolate pudding and the icy, crunchy texture of a traditional popsicle. They're so easy to make, and you can whip up a batch in no time. Whether yo...

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Ingredients

  • ¾ cup milk chocolate chips
  • ½ cup milk
  • 3 tablespoons unsweetened cocoa powder
  • 1 tablespoon white sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • 1 avocado
  • 1 banana

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 4
  • Yield: 4 popsicles

  • Combine chocolate chips, milk, cocoa powder, sugar, cinnamon, and vanilla extract in a saucepan over low heat; stir until all ingredients are melted and combined, about 5 minutes.
  • Place avocado and banana in blender; blend until smooth. Add chocolate mixture into the puree; blend until the mixture is the consistency of pudding, about 5 minutes. Pour the pudding into ice pop molds, and place into freezer until firm, about 3 hours.
  • Nutrition

    314 cal.

    • Total Fat: 19g
    • Saturated Fat: 8g
    • Cholesterol: 13mg
    • Sodium: 70mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 6g
    • Total Sugars: 25g
    • Protein: 5g
    • Vitamin C: 8mg
    • Calcium: 93mg
    • Iron: 1mg
    • Potassium: 459mg