How to Make Chocolate-Peanut Butter Patties - A Step-by-Step Guide

Is there any flavor combination more iconic than chocolate and peanut butter? The rich, creamy sweetness of peanut butter paired with the deep, luxurious taste of chocolate creates a perfect harmony that is beloved by people of all ages. If you're a fan of this classic combination, then you're going to love our recipe for Chocolate-Peanut Butter Patties. These delectable treats are not only easy to make, but they are also a guaranteed crowd-pleaser at any gathering.

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Ingredients

  • 1 ¼ cups creamy peanut butter
  • ⅓ cup confectioners' sugar
  • 2 teaspoons vanilla extract
  • 60 vanilla wafer cookies (such as Nilla®)
  • 1 (11.5 ounce) package milk chocolate chips
  • 1 tablespoon shortening

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Additional Time: 15 mins
  • Total Time: 35 mins
  • Servings: 30
  • Yield: 30 cookies

  • Mix peanut butter, confectioners' sugar, and vanilla extract together in a small bowl until smooth.
  • Spread about 1 teaspoon peanut butter mixture atop each of 30 vanilla wafer cookie and top with another cookie to make 30 sandwiches.
  • Mix chocolate chips and shortening together in the bowl a double-boiler, cooking and stirring until the chocolate is melted and the mixture is smooth, 5 to 7 minutes; remove from heat.
  • Line baking sheets with waxed paper. Dip each cookie sandwich in melted chocolate to coat and place onto waxed paper.
  • Refrigerate cookies until the chocolate hardens, 15 to 20 minutes.
  • Nutrition

    181 cal.

    • Total Fat: 11g
    • Saturated Fat: 4g
    • Sodium: 87mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 2g
    • Total Sugars: 8g
    • Protein: 4g
    • Calcium: 11mg
    • Iron: 1mg
    • Potassium: 122mg