How to Make Chocolate Peanut Butter Fudge - A Step-by-Step Guide

If you have a sweet tooth and love the indulgent combination of chocolate and peanut butter, then you're in for a real treat with this recipe for Chocolate Peanut Butter Fudge. This rich and creamy fudge is the perfect dessert for any occasion, and it's sure to become a favorite with friends and family alike. With just a few simple ingredients and minimal prep time, you can whip up a batch of this delectable fudge to satisfy your cravings for something sweet and satisfying.

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Ingredients

  • 3 cups white sugar
  • 1 cup evaporated milk
  • ¼ cup cocoa
  • ½ cup peanut butter
  • 1 tablespoon margarine
  • 1 tablespoon butter

Information

  • Servings: 32
  • Yield: 2 pounds

  • Butter one 9x9 inch pan.
  • Combine the sugar, evaporated milk and cocoa in saucepan. Stir over high heat until mixture comes to a rolling boil. Lower heat to medium and continue cooking to a soft ball stage.
  • Remove from heat, add peanut butter and margarine. Beat by hand until creamy; pour into prepared pan. Allow to cool and cut into squares.
  • Nutrition

    115 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 3mg
    • Sodium: 33mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 1g
    • Total Sugars: 20g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 24mg
    • Iron: 0mg
    • Potassium: 61mg