How to Make Chocolate Delight - A Step-by-Step Guide

Chocolate Delight is a heavenly dessert that will satisfy any chocoholic's cravings. This rich and decadent treat is perfect for any special occasion or as a sweet ending to a delicious meal. With a crunchy chocolate crust, a velvety chocolate filling, and a smooth whipped cream topping, Chocolate Delight is a show-stopping dessert that is sure to impress all of your friends and family.

What makes Chocolate Delight so irresistible is the layers of different textures and flavors. The c...

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Ingredients

  • 2 (8 or 9 inch) baked round chocolate cake layers, cooled
  • 1 cup coffee-flavored liqueur
  • 2 (5.9 ounce) packages instant chocolate pudding mix
  • 4 cups milk, or as needed
  • 6 (1.4 ounce) bars chocolate covered toffee bars, chopped
  • 2 (12 ounce) containers frozen whipped topping, thawed
  • 1 (1 ounce) square semisweet chocolate

Information

  • Prep Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • Cut chocolate cake into large squares and place on a baking sheet or large baking dish (see Cook's Note). Pour coffee-flavored liqueur over cake and set aside. Prepare chocolate pudding with milk according to package directions.
  • In large trifle bowl or other glass bowl, crumble half of liqueur-moistened cake. Top cake with half of chocolate pudding, half of crumbled candy bars, and one container of whipped topping. Repeat with remaining cake, pudding, candy bars, and Cool Whip®. Shave chocolate with a vegetable peeler for garnish; sprinkle over top of dessert. Keep refrigerated until serving.
  • Nutrition

    1114 cal.

    • Total Fat: 47g
    • Saturated Fat: 25g
    • Cholesterol: 128mg
    • Sodium: 772mg
    • Total Carbohydrate: 145g
    • Dietary Fiber: 4g
    • Total Sugars: 31g
    • Protein: 14g
    • Vitamin C: 1mg
    • Calcium: 263mg
    • Iron: 3mg
    • Potassium: 466mg