How to Make Chocolate Covered Cherry Cookies I - A Step-by-Step Guide

Chocolate Covered Cherry Cookies are the perfect blend of rich chocolate and sweet cherries. These cookies are a delightful treat that is sure to satisfy any sweet tooth. With a buttery cookie base, a sweet cherry center, and a decadent chocolate coating, these cookies are a must-have for any dessert lover. Whether you are baking for a party, holiday celebration, or just a sweet treat for yourself, these cookies are sure to be a hit.

The combination of chocolate and cherries is a clas...

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Ingredients

  • 1 cup sifted all-purpose flour
  • ⅓ cup packed brown sugar
  • ½ cup butter
  • 18 maraschino cherries, halved
  • 1 cup semisweet chocolate chips

Information

  • Servings: 36
  • Yield: 36 squares

  • Preheat oven to 350 degrees F (180 degrees C).
  • Combine flour and sugar. Cut butter into flour as for pie crust.
  • Press mixture into an 8 x 8 inch pan. Bake for 20 minutes.
  • While warm, cut into 36 squares. Place squares in pan lined with wax paper. Let cool.
  • Place a cherry half on center of each, cut side down. Melt chocolate over low heat. Cover cherry with a spoonful of melted chocolate. Chill for a few minutes in refrigerator until chocolate is firm.
  • Nutrition

    69 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 7mg
    • Sodium: 19mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 0g
    • Total Sugars: 5g
    • Protein: 1g
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 28mg