How to Make Chocolate Covered Cherries III - A Step-by-Step Guide

Chocolate Covered Cherries are a classic sweet treat that combines the juicy sweetness of cherries with the rich decadence of chocolate. This delightful confection is a popular choice for holiday gatherings and special occasions, but it can also be enjoyed any time of year.

For those who love the combination of fruit and chocolate, this recipe for Chocolate Covered Cherries III is sure to be a hit. The simple and straightforward instructions make it easy for even novice cooks to crea...

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Ingredients

  • 12 ounces milk chocolate, chopped
  • 8 fluid ounces milk
  • 10 cherries with stems

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 3
  • Yield: 10 cherries

  • Using a double boiler, heat the chocolate until melted. Stir in milk, using enough to make the chocolate smooth.
  • Holding the cherries by their stems, dip them one by one into the chocolate mixture.
  • Place the coated cherries on wax paper until the chocolate has dried.
  • Nutrition

    656 cal.

    • Total Fat: 35g
    • Saturated Fat: 19g
    • Cholesterol: 32mg
    • Sodium: 122mg
    • Total Carbohydrate: 74g
    • Dietary Fiber: 4g
    • Total Sugars: 65g
    • Protein: 12g
    • Vitamin C: 2mg
    • Calcium: 310mg
    • Iron: 3mg
    • Potassium: 589mg