How to Make Chocolate-Coconut Chia Pudding - A Step-by-Step Guide

Chia pudding has become a popular and versatile breakfast or dessert option for those looking to incorporate more healthy fats, fibers, and proteins into their diet. This Chocolate-Coconut Chia Pudding recipe takes the classic chia pudding and gives it a delectable twist with the addition of rich cocoa and tropical coconut flavors.

Chia seeds are the star of this recipe, as they are not only packed with nutrients but also create a creamy, pudding-like texture when combined with a liqu...

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Ingredients

  • 1 cup almond milk
  • ¼ cup chia seeds
  • ¼ cup coconut flakes
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon white sugar
  • ½ teaspoon vanilla extract
  • 1 medium banana, sliced

Information

  • Prep Time: 5 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 5 mins
  • Servings: 3
  • Yield: 3 chia puddings

  • Combine almond milk, chia seeds, coconut flakes, cocoa powder, sugar, and vanilla extract in a bowl. Mix thoroughly until well combined. Cover and refrigerate for 1 hour. Top with banana or other fruit of choice.
  • Nutrition

    179 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Sodium: 59mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 7g
    • Total Sugars: 12g
    • Protein: 3g
    • Vitamin C: 5mg
    • Calcium: 141mg
    • Iron: 2mg
    • Potassium: 291mg