How to Make Chocolate Chip Oatmeal Muffins - A Step-by-Step Guide

Who doesn't love a tender, moist, and delicious muffin for breakfast or as a satisfying snack? And when that muffin is packed with wholesome ingredients like oats and chocolate chips, you know you're in for a treat. These Chocolate Chip Oatmeal Muffins are the perfect balance of sweetness and texture, making them a favorite among kids and adults alike.

With the added benefit of oats, these muffins offer a satisfying and hearty bite, perfect for those busy mornings when you need a quic...

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Ingredients

  • ½ cup butter or margarine
  • ¾ cup packed brown sugar
  • 1 egg
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup applesauce
  • 1 cup rolled oats
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 12
  • Yield: 12 servings

  • In a large mixing bowl, cream butter and sugar. Beat in egg. Combine dry ingredients; add alternately with applesauce to the creamed mixture. Stir in oats and chips. Fill greased or paper-lined muffin tins 3/4 full. Bake at 350 degrees F for 25 minutes.
  • Nutrition

    0 cal.