How to Make Chocolate Chip Crispies - A Step-by-Step Guide

There's nothing quite like biting into a warm, gooey chocolate chip cookie. The combination of buttery dough and sweet chocolate chips is truly irresistible. But what if we told you that you could take this classic cookie to the next level? Introducing Chocolate Chip Crispies - a crispy, chewy twist on the traditional chocolate chip cookie that will have you reaching for seconds (and maybe even thirds!).

These Chocolate Chip Crispies are the perfect blend of crunchy and chewy. The edges a...

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Ingredients

  • 1 cup corn syrup
  • 1 cup white sugar
  • 1 ½ cups peanut butter
  • 8 cups crisp rice cereal
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 20 mins
  • Additional Time: 20 mins
  • Total Time: 40 mins
  • Servings: 24
  • Yield: 1 - 9x13 inch pan

  • Butter a 9x13 inch pan.
  • Pour the sugar, syrup, and peanut butter into a large microwave bowl. Microwave on high until it begins to bubble, two to three minutes. Once the mixture is boiling, remove from the microwave oven, and stir in the cereal and chocolate chips until coated.
  • Pour the mixture into the prepared pan. Wet hands, sling off the excess water, and press down the treats until smoothed. Let cool, and cut into squares.
  • Nutrition

    231 cal.

    • Total Fat: 10g
    • Saturated Fat: 3g
    • Sodium: 146mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 1g
    • Total Sugars: 14g
    • Protein: 5g
    • Vitamin C: 6mg
    • Calcium: 10mg
    • Iron: 4mg
    • Potassium: 141mg