How to Make Chocolate Chip Cookies for One - A Step-by-Step Guide

If you're a fan of cookies but don't want to make a whole batch, then this recipe for Chocolate Chip Cookies for One is just for you! Sometimes, you just crave a warm, fresh-baked cookie without the commitment of a dozen leftovers. This single serving cookie recipe will satisfy your sweet tooth without any waste. Whether it's a late night craving or a midday treat, this quick and easy recipe will become your new go-to for a delicious, homemade cookie in minutes.

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Ingredients

  • 2 tablespoons butter
  • 2 tablespoons firmly packed brown sugar
  • 1 tablespoon white sugar
  • ¼ teaspoon vanilla extract
  • 1 pinch salt
  • 1 egg yolk
  • ¼ cup all-purpose flour
  • ¼ teaspoon baking soda
  • 3 teaspoons semisweet chocolate chips

Information

  • Prep Time: 5 mins
  • Cook Time: 8 mins
  • Total Time: 13 mins
  • Servings: 1
  • Yield: 2 cookies

  • Preheat the toaster oven to 350 degrees F (175 degrees C) according to manufacturer's instructions.
  • Place butter in a medium microwave-safe bowl; heat until just softened, about 10 seconds. Whisk in brown sugar, white sugar, vanilla extract, and salt. Stir in egg yolk. Add flour and baking soda; stir until combined. Stir in chocolate chips. Form cookie dough into 2 balls and place on a small baking tray.
  • Bake in the preheated toaster oven until edges are lightly golden, 8 minutes.
  • Nutrition

    580 cal.

    • Total Fat: 31g
    • Saturated Fat: 18g
    • Cholesterol: 266mg
    • Sodium: 651mg
    • Total Carbohydrate: 71g
    • Dietary Fiber: 2g
    • Total Sugars: 45g
    • Protein: 7g
    • Calcium: 60mg
    • Iron: 3mg
    • Potassium: 138mg