How to Make Chocolate Chip Coffee Bar - A Step-by-Step Guide

If you're a fan of coffee and chocolate, then you're in for a real treat with this delightful recipe for Chocolate Chip Coffee Bars. These bars are the perfect combination of rich, fudgy chocolate and the bold flavor of coffee, making them a decadent and indulgent treat that's perfect for any time of day.

What makes these bars so special is the addition of coffee, which adds a depth of flavor that complements the sweetness of the chocolate perfectly. Whether you're a coffee lover or j...

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Ingredients

  • 1 pound brown sugar
  • 1 cup vegetable oil
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 cup brewed coffee
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 (12 ounce) bag chocolate chips
  • 1 cup chopped walnuts

Information

  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Total Time: 40 mins
  • Servings: 24
  • Yield: 24 servings

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Beat brown sugar, oil, and eggs together in a bowl using an electric mixer until smooth and creamy. Stir flour, coffee, salt, baking soda, and vanilla extract into creamed sugar mixture until batter is just mixed; fold in chocolate chips and walnuts. Spread batter into the prepared baking dish.
  • Bake in the preheated oven until edges start to crisp and a toothpick inserted in the center comes out clean, 25 to 30 minutes.
  • Nutrition

    315 cal.

    • Total Fat: 17g
    • Saturated Fat: 4g
    • Cholesterol: 16mg
    • Sodium: 163mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 2g
    • Total Sugars: 26g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 30mg
    • Iron: 2mg
    • Potassium: 125mg