How to Make Chocolate Chip Cheese Ball - A Step-by-Step Guide

There's nothing quite like a sweet and savory cheese ball to elevate your party spread, and this Chocolate Chip Cheese Ball is no exception. Packed with creamy cheese, sweet chocolate chips, and a hint of vanilla, this dessert cheese ball is the perfect addition to any gathering. Whether you're hosting a holiday get-together, game night, or simply craving a decadent treat, this recipe is sure to be a hit.

Not only is this Chocolate Chip Cheese Ball delicious, but it's also incredibly ...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup unsalted butter, softened
  • ¾ cup confectioners' sugar
  • 2 tablespoons brown sugar
  • ¼ teaspoon vanilla extract
  • ¾ cup miniature semisweet chocolate chips
  • ¾ cup finely chopped pecans

Information

  • Prep Time: 15 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 15 mins
  • Servings: 32

  • Beat cream cheese and butter in a medium bowl with an electric mixer until smooth. Mix in confectioners' sugar, brown sugar, and vanilla. Stir in chocolate chips. Cover and chill in the refrigerator for 2 hours.
  • Shape chilled cream cheese mixture into a ball. Wrap with plastic wrap and return to the refrigerator for 1 hour.
  • When ready to serve, remove and discard the plastic wrap. Roll cheese ball in pecans and place onto a serving platter.
  • Nutrition

    102 cal.

    • Total Fat: 8g
    • Saturated Fat: 4g
    • Cholesterol: 15mg
    • Sodium: 42mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 1g
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 36mg