How to Make Chocolate Chia Seed Pudding - A Step-by-Step Guide

Chocolate chia seed pudding is a delicious and healthy dessert that is easy to make and perfect for satisfying your sweet tooth while still providing nutritional benefits. This creamy and indulgent treat is made with just a few simple ingredients and is great for anyone looking for a guilt-free dessert option. Whether you’re a chia seed aficionado or new to this superfood trend, this recipe is sure to become a favorite in your household.

Chia seeds are an excellent source of omega-3 fatt...

Read more

Ingredients

  • 2 tablespoons cocoa powder
  • 2 tablespoons brown sugar
  • 1 teaspoon hazelnut flavor instant coffee powder (Optional)
  • ¼ cup chia seeds
  • 1 cup milk
  • 2 teaspoons honey, or to taste

Information

  • Prep Time: 25 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 25 mins
  • Servings: 1
  • Yield: 1 serving

  • Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. Repeat resting and stirring a few times over the course of 20 minutes.
  • Cover the bowl with plastic wrap and refrigerate 2 hours to overnight.
  • Drizzle honey over the pudding to serve.
  • Nutrition

    312 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 20mg
    • Sodium: 125mg
    • Total Carbohydrate: 59g
    • Dietary Fiber: 3g
    • Total Sugars: 53g
    • Protein: 10g
    • Vitamin C: 1mg
    • Calcium: 321mg
    • Iron: 2mg
    • Potassium: 681mg