How to Make Choc. Chip Cheesecake Dip - A Step-by-Step Guide

Are you a fan of both cheesecake and chocolate chip cookies? If so, then this Choc. Chip Cheesecake Dip recipe is perfect for you! This delightful dessert dip brings together the creamy and tangy flavor of cheesecake with the sweet and indulgent taste of chocolate chip cookies. It's a crowd-pleasing treat that's perfect for parties, potlucks, or just a night in with friends and family.

This Choc. Chip Cheesecake Dip is incredibly easy to make and requires just a few simple ingredients...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ¾ cup confectioners' sugar
  • ½ cup unsalted butter, softened
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Additional Time: 20 mins
  • Total Time: 30 mins
  • Servings: 10
  • Yield: 10 servings

  • Beat cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy. Fold in chocolate chips. Refrigerate until chilled, at least 20 minutes.
  • Nutrition

    287 cal.

    • Total Fat: 22g
    • Saturated Fat: 14g
    • Cholesterol: 49mg
    • Sodium: 70mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 21g
    • Protein: 3g
    • Calcium: 28mg
    • Iron: 1mg
    • Potassium: 95mg