How to Make Chipotle Peach Salsa with Cilantro - A Step-by-Step Guide

Chipotle peach salsa with cilantro is a delicious and flavorful condiment that is perfect for summer. This salsa is a wonderful combination of sweet, smoky, and spicy flavors that will enhance any dish it accompanies. Whether you serve it with tortilla chips, as a topping for grilled chicken or fish, or as a garnish for tacos or burritos, this salsa is sure to be a hit at your next gathering.

The star ingredient of this salsa is ripe peaches, which add a natural sweetness and juicines...

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Ingredients

  • 1 cup sliced canned peaches, drained and chopped
  • ⅓ cup chopped red onion
  • 2 cloves garlic, minced
  • 1 ½ teaspoons minced fresh ginger root
  • 2 teaspoons minced chipotle peppers in adobo sauce
  • ⅓ cup chopped fresh cilantro
  • ½ lime, juiced
  • salt and pepper to taste

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 4
  • Yield: 4 servings

  • In a bowl, mix the peaches, onion, garlic, ginger, chipotle peppers in adobo sauce, cilantro, and lime. Season with salt and pepper. Chill until serving.
  • Nutrition

    41 cal.

    • Total Fat: 0g
    • Sodium: 17mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 2g
    • Total Sugars: 7g
    • Protein: 1g
    • Vitamin C: 7mg
    • Calcium: 15mg
    • Iron: 0mg
    • Potassium: 138mg