How to Make Chipotle Crusted Pork Tenderloin - A Step-by-Step Guide

For those who love the smoky and spicy flavor of chipotle peppers, this Chipotle Crusted Pork Tenderloin recipe is a must-try. This dish is perfect for a weeknight dinner or for impressing guests at a dinner party. The combination of tender pork and the bold flavors of chipotle creates a mouthwatering dish that is sure to become a favorite in your recipe collection.

What sets this recipe apart is the chipotle crust that forms a delicious and flavorful coating on the outside of the por...

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Ingredients

  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 tablespoons chipotle chile powder
  • 1 ½ teaspoons salt
  • 4 tablespoons brown sugar
  • 2 (3/4 pound) pork tenderloins

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat grill for medium-high heat.
  • In a large resealable plastic bag, combine the onion powder, garlic powder, chipotle chile powder, salt, and brown sugar. Place tenderloins in bag and shake, coating meat evenly. Refrigerate for 10 to 15 minutes.
  • Lightly oil grill grate, and arrange meat on grate. Cook for 20 minutes, turning meat every 5 minutes. Remove from grill, let stand for 5 to 10 minutes before slicing.
  • Nutrition

    183 cal.

    • Total Fat: 6g
    • Saturated Fat: 2g
    • Cholesterol: 62mg
    • Sodium: 667mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 20g
    • Vitamin C: 3mg
    • Calcium: 24mg
    • Iron: 2mg
    • Potassium: 391mg