How to Make Chili Cheese Log - A Step-by-Step Guide

Are you looking for a delicious appetizer to serve at your next gathering or party? Look no further than this savory and satisfying Chili Cheese Log recipe. Packed with bold flavors and easy to make, this dish is sure to impress your guests and leave them coming back for more.

This recipe combines the rich and creamy flavors of cream cheese and cheddar cheese with the zesty kick of chili powder and green onions. The result is a mouthwatering blend of flavors that will have your taste b...

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Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3 tablespoons salsa
  • 1 (1.25 ounce) package chili seasoning mix
  • 1 cup chopped pecans
  • 1 cup shredded Cheddar cheese

Information

  • Prep Time: 5 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 5 mins
  • Servings: 7
  • Yield: 7 servings

  • In a medium-sized mixing bowl, combine cream cheese, salsa and chili seasoning mix. Mix until well combined, then shape it into a log or ball. Cover the prepared ball or log with chopped pecans, then with the cheese. Refrigerate the log until you are ready to serve it.
  • Nutrition

    410 cal.

    • Total Fat: 39g
    • Saturated Fat: 18g
    • Cholesterol: 87mg
    • Sodium: 806mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 11g
    • Vitamin C: 0mg
    • Calcium: 180mg
    • Iron: 2mg
    • Potassium: 176mg