How to Make Chile Chocolate Ice Cream - A Step-by-Step Guide

If you're a fan of combining sweet and spicy flavors, then you're going to love this Chile Chocolate Ice Cream recipe! This decadent dessert takes creamy chocolate ice cream to the next level with the addition of a kick of heat from chili peppers. The combination of rich chocolate and spicy chile creates a unique and delicious treat that will satisfy your sweet tooth and leave you wanting more.

Creating your own homemade ice cream can seem intimidating, but with this recipe, you'll se...

Read more

Ingredients

  • ½ cup unsweetened cocoa powder
  • ½ cup white sugar
  • 1 teaspoon chile powder, or to taste
  • 1 teaspoon ground cinnamon, or to taste
  • ½ teaspoon cayenne pepper, or to taste
  • 1 ¼ cups milk
  • ¾ cup heavy whipping cream

Information

  • Prep Time: 5 mins
  • Additional Time: 20 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 1 quart

  • Mix cocoa powder, sugar, chile powder, cinnamon, and cayenne together in a bowl.
  • Stir milk and heavy cream into cocoa mixture until well combined.
  • Pour mixture into a home ice cream maker; freeze according to manufacturer's instructions, about 20 minutes. Transfer to a covered container and freeze until firm.
  • Nutrition

    159 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 34mg
    • Sodium: 29mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 2g
    • Total Sugars: 14g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 70mg
    • Iron: 1mg
    • Potassium: 166mg