1. Recipes

How to Make Chicken Tacos - A Step-by-Step Guide

Chicken tacos are a popular and delicious dish that is loved by people all around the world. With its flavorful and juicy chicken, fresh toppings, and warm tortillas, it's no wonder why this dish is a favorite for many families. Whether you're having a weeknight dinner with the family or hosting a gathering with friends, chicken tacos are the perfect dish to satisfy everyone's cravings.

There are countless variations of chicken tacos, from spicy and bold to simple and mild, making it ...

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Ingredients

  • 1 pound skinless, boneless chicken breast halves, cut into bite size pieces
  • 1 cup lemonade
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • 1 ½ teaspoons Worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 bay leaf
  • 1 (12 ounce) package corn tortillas
  • 2 large tomatoes, chopped
  • 1 head lettuce, shredded
  • 1 (8 ounce) package shredded sharp Cheddar cheese
  • 1 (8 ounce) jar salsa
  • 1 (8 ounce) container sour cream

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 8 servings

  • Combine chicken, lemonade, olive oil, lime juice, and Worcestershire sauce in a large skillet over medium heat. Stir in garlic powder, onion powder, and bay leaf. Simmer until chicken is tender and juices run clear, 15 to 20 minutes.
  • Meanwhile, warm the tortillas in the oven or microwave until soft. When chicken is fully cooked, transfer to serving bowl. Place chopped tomatoes, lettuce, cheese, salsa, and sour cream in serving dishes. Each person can create their own wrap, using their preferred ingredients.

    • Nutrition

    401 cal.

    • Total Fat: 21g
    • Saturated Fat: 11g
    • Cholesterol: 75mg
    • Sodium: 435mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 4g
    • Total Sugars: 8g
    • Protein: 25g
    • Vitamin C: 18mg
    • Calcium: 302mg
    • Iron: 2mg
    • Potassium: 591mg

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