How to Make Chicken Stuffed Shells - A Step-by-Step Guide

Chicken stuffed shells are a delicious and filling dish that combines tender chicken, rich cheese, and savory marinara sauce. This dish is a great way to elevate your weeknight dinner, and it's also perfect for serving to company. The combination of flavors and textures in this dish is sure to be a hit with everyone who tries it.

This recipe is a twist on the traditional stuffed shells, which typically use a mixture of cheese and spinach. The addition of chicken adds a heartiness to t...

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Ingredients

  • 1 (6 ounce) package dry bread stuffing mix
  • 1 (12 ounce) package jumbo pasta shells
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 (14 ounce) cans chicken broth
  • 1 pinch salt and pepper to taste
  • 1 pinch garlic powder
  • 1 whole cooked chicken, boned and shredded

Information

  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr 5 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 350 degrees F (175 degrees C). Prepare the stuffing according to package directions.
  • Bring a large pot of lightly salted water to a boil. Place pasta shells in the pot, cook 8 to 10 minutes, until al dente, and drain.
  • In a saucepan, mix the cream of celery soup, cream of chicken soup, and chicken broth. Season with salt, pepper, and garlic powder. Cook and stir 5 minutes, or until heated through.
  • In a bowl, mix the chicken and prepared stuffing. Fill the cooked pasta shells with the chicken mixture, and arrange in a 9x13 inch baking dish. Pour the soup mixture over the stuffed shells. Cover baking dish with aluminum foil.
  • Bake 30 minutes in the preheated oven, until bubbly.
  • Nutrition

    575 cal.

    • Total Fat: 22g
    • Saturated Fat: 6g
    • Cholesterol: 101mg
    • Sodium: 1436mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 2g
    • Total Sugars: 4g
    • Protein: 39g
    • Vitamin C: 0mg
    • Calcium: 62mg
    • Iron: 4mg
    • Potassium: 457mg