How to Make Chicken Salad - A Step-by-Step Guide

Chicken salad is a classic dish that is beloved for its versatility, simplicity, and delicious flavor. Whether you're looking for a quick and easy meal to enjoy on a busy weeknight, a satisfying and nutritious lunch option, or a crowd-pleasing dish to bring to a potluck or picnic, chicken salad is always a great choice. With its tender chunks of juicy chicken, crunchy vegetables, and creamy dressing, it's no wonder this dish has stood the test of time.

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Ingredients

  • 6 cooked chicken breast halves
  • 1 cup mayonnaise, or to taste
  • 1 cup chopped celery
  • 1 teaspoon salt-free herb and spice blend

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 8

  • Dice chicken and place into a large bowl.
  • Add mayonnaise, celery, and spice blend; mix until well combined. Use more or less mayonnaise, depending on your preference.
  • Nutrition

    352 cal.

    • Total Fat: 28g
    • Saturated Fat: 5g
    • Cholesterol: 72mg
    • Sodium: 219mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 23g
    • Vitamin C: 1mg
    • Calcium: 22mg
    • Iron: 1mg
    • Potassium: 491mg