How to Make Chicken Gravy - A Step-by-Step Guide

If you're looking for a rich and flavorful gravy to complement your roast chicken or mashed potatoes, then look no further than this delicious chicken gravy recipe. Whether you're planning a Sunday dinner with the family or just craving some comfort food, this savory and indulgent gravy will elevate any meal to the next level.

Making homemade gravy can seem intimidating, but with a few simple ingredients and a little bit of patience, you can whip up a batch of velvety-smooth chicken g...

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Ingredients

  • 2 cups chicken stock
  • 3 tablespoons cornstarch
  • 1 teaspoon poultry seasoning

Information

  • Servings: 16
  • Yield: 2 cups

  • Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Serve!
  • Nutrition

    6 cal.

    • Sodium: 0mg
    • Total Carbohydrate: 1g
    • Calcium: 1mg
    • Potassium: 1mg