Chicken Cordon Bleu Burgers Recipe

Chicken Cordon Bleu Burgers are a delicious twist on the classic French dish. This recipe takes all the flavors of traditional Chicken Cordon Bleu and transforms them into a juicy, mouthwatering burger that is sure to be a hit with family and friends. With layers of seasoned ground chicken, crispy ham, and gooey Swiss cheese, these burgers are a gourmet delight that can be made right in your own kitchen.

Unlike traditional Chicken Cordon Bleu, which is typically made with breaded and ...

Ingredients

1 cup sour cream
¼ cup prepared yellow mustard
¼ cup honey
6 skinless, boneless chicken breast halves - pounded flat
2 teaspoons onion powder
12 slices deli ham
12 slices Swiss cheese
12 onion buns

Information

Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Servings: 12
Yield: 12 servings

Preheat the oven's broiler, and set the oven rack about 6 inches from the heat source. Whisk together sour cream, yellow mustard, and honey in a small bowl. Refrigerate until ready to use.

Cut each chicken breast into 2 equal pieces. Sprinkle both sides of chicken breasts with onion powder. Place a large skillet over medium-high heat; coat with non-stick cooking spray. Cook chicken breasts until browned on bottom. Turn chicken, and top with a slice of ham and a slice of cheese. Continue to cook until the chicken is cooked though and the cheese is melted.

Place rolls, cut side up, under broiler. Toast until lightly browned.

Top each chicken cordon bleu burger with a tablespoon of honey-mustard sauce, and serve on toasted onion rolls.

Nutrition

387 cal.

Total Fat: 15g
Saturated Fat: 9g
Cholesterol: 67mg
Sodium: 411mg
Total Carbohydrate: 34g
Dietary Fiber: 1g
Total Sugars: 9g
Protein: 28g
Vitamin C: 1mg
Calcium: 317mg
Iron: 2mg
Potassium: 208mg

How to Make Chicken Cordon Bleu Burgers - A Step-by-Step Guide

Ingredients

Information

Nutrition

387 cal.

Categories