How to Make Chicken Chili Soup - A Step-by-Step Guide

Chicken chili soup is a hearty and delicious dish that's perfect for a cozy night in or for entertaining a crowd. This recipe combines all the flavors of traditional chili with the comforting warmth of a soup. The result is a satisfying and filling meal that's sure to become a favorite in your household.

What sets chicken chili soup apart from traditional chili is the addition of chicken, which gives the dish a lighter and more delicate flavor. The chicken is cooked until tender and t...

Read more Snack recipes

Ingredients

  • 1 ¾ pounds diced chicken breast meat
  • 2 green bell peppers, diced
  • 2 red bell peppers, diced
  • 1 onion, diced
  • ½ cup frozen corn kernels
  • 4 (15 ounce) cans kidney beans with liquid
  • 2 (14.5 ounce) cans diced tomatoes
  • 1 (15 ounce) can tomato sauce
  • 2 cups water
  • 2 teaspoons chili powder
  • 1 tablespoon dried parsley
  • 1 teaspoon garlic powder
  • ½ teaspoon ground cayenne pepper
  • ½ teaspoon ground cumin

Information

  • Prep Time: 30 mins
  • Cook Time: 30 mins
  • Total Time: 1 hr
  • Servings: 18
  • Yield: 18 servings

  • Coat a large pot with cooking spray and place over medium-high heat. Cook and stir chicken, bell peppers and onion until chicken is brown and peppers are just tender. Stir in corn, beans, tomatoes, tomato sauce and water. Season with chili powder, parsley, garlic powder, cayenne and cumin. Reduce heat, cover and simmer 30 minutes.
  • Nutrition

    160 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Cholesterol: 26mg
    • Sodium: 427mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 7g
    • Total Sugars: 4g
    • Protein: 17g
    • Vitamin C: 39mg
    • Calcium: 58mg
    • Iron: 3mg
    • Potassium: 322mg