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How to Make Chicken Cacciatore with Creamy Mashed Potatoes - A Step-by-Step Guide

Chicken Cacciatore with Creamy Mashed Potatoes is a classic Italian dish that is perfect for a cozy weeknight dinner or a special occasion. This comforting recipe features tender chicken thighs simmered in a rich and flavorful tomato sauce, served over a bed of creamy mashed potatoes. The combination of savory and creamy elements makes it a truly satisfying and comforting meal that the whole family will love.

Chicken Cacciatore, which means "hunter's chicken" in Italian, is a rustic a...

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Ingredients

  • ¾ pound red potatoes, cut into 1-inch chunks
  • 1 ½ cups small fresh cauliflower florets
  • 4 (4 ounce) boneless skinless chicken breast halves
  • ½ cup KRAFT Lite Balsamic Vinaigrette Dressing
  • 1 (8 ounce) package sliced fresh mushrooms
  • 1 green bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 (14.5 ounce) can Italian-style diced tomatoes, undrained
  • ½ cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
  • ¼ cup chopped fresh basil

Information

  • Prep Time: 15 mins
  • Additional Time: 25 mins
  • Total Time: 40 mins
  • Servings: 4
  • Yield: 4 servings

  • Cook potatoes and cauliflower in boiling water in large saucepan 20 min. or until tender.
  • Meanwhile, cook chicken in large nonstick skillet sprayed with cooking spray on medium heat 3 to 4 min. on each side or until golden brown. Transfer to plate; cover to keep warm.
  • Add dressing, mushrooms and peppers to skillet; cook and stir 6 min. Add tomatoes; simmer 8 min. Return chicken to skillet; spoon sauce over chicken. Simmer 3 min. or until chicken is done (165 degrees F).
  • Drain potato mixture; return to pan. Add reduced-fat cream cheese; mash until potato mixture is fluffy. Serve topped with chicken, vegetables and basil.

    • Nutrition

    0 cal.

    Categories

    Chicken recipes
    Cacciatore recipes
    Creamy recipes
    Mashed potato recipes