How to Make Chicken-Black Bean Casserole - A Step-by-Step Guide

Chicken-Black Bean Casserole is a comforting and delicious meal that is perfect for cozy nights at home. This hearty casserole is packed with tender chunks of chicken, savory black beans, and a rich tomato sauce, all topped with a generous layer of melted cheese. It's a crowd-pleasing dish that is sure to become a staple in your dinner rotation.

What makes this casserole so special is the combination of flavors and textures. The chicken is seasoned to perfection and then simmered in a...

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Ingredients

  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 cup salsa verde
  • ½ teaspoon ground cumin
  • ½ teaspoon ground coriander
  • 1 (22 ounce) package Tyson® Grilled & Ready® Frozen Fajita Chicken Breast Strips
  • 1 ½ cups shredded Mexican cheese blend
  • ½ cup crushed tortilla chips (Optional)

Information

  • Prep Time: 20 mins
  • Cook Time: 40 mins
  • Total Time: 1 hr
  • Servings: 5
  • Yield: 1 2-quart dish

  • Preheat the oven to 350 degrees F.
  • Combine corn, beans, salsa, cumin, and coriander in a 2-quart casserole dish. Stir in chicken strips and 1 cup cheese.
  • Bake, uncovered, in the preheated oven until bubbly, 35 to 40 minutes.
  • Sprinkle with remaining 1/2 cup cheese. Continue baking until cheese is melted, 3 to 5 minutes. If desired, sprinkle top with crushed tortilla chips.
  • Nutrition

    539 cal.

    • Total Fat: 19g
    • Saturated Fat: 11g
    • Cholesterol: 145mg
    • Sodium: 1156mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 8g
    • Total Sugars: 4g
    • Protein: 55g
    • Vitamin C: 3mg
    • Calcium: 319mg
    • Iron: 4mg
    • Potassium: 738mg