How to Make Chewy Watermelon Rind Candy - A Step-by-Step Guide

Watermelon is a delightful summertime treat, but did you know that you can actually make a delicious candy out of its rind? Chewy watermelon rind candy is a unique and tasty way to use up every part of this juicy fruit, and it's a great way to reduce food waste while satisfying your sweet tooth.

This recipe transforms the often-discarded rind of the watermelon into a chewy and flavorful candy that is sure to become a new favorite. The chewy texture and sweet flavor make it a perfect s...

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Ingredients

  • 1 watermelon rind, peeled
  • 4 cups water
  • 4 cups white sugar
  • ½ cup spearmint leaves, coarsely chopped
  • 1 tablespoon dried sweet basil

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Additional Time: 6 hrs
  • Total Time: 6 hrs 30 mins
  • Servings: 12

  • Cut watermelon rind into 2-inch long, 1-inch wide, and 1/2-inch thick pieces.
  • Combine water, sugar, spearmint, and basil in a large pot. Bring to a rolling boil. Strain out spearmint and basil. Add watermelon rind, making sure pieces are completely immersed. Cook until rind is soft, about 5 minutes.
  • Drain watermelon pieces and arrange in a single layer on dehydrator trays. Dry according to the manufacturer's instructions until pieces are candied, 6 to 8 hours.
  • Nutrition

    381 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Sodium: 11mg
    • Total Carbohydrate: 94g
    • Dietary Fiber: 2g
    • Total Sugars: 67g
    • Protein: 3g
    • Vitamin C: 37mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 464mg