How to Make Chewy Peanut Butter Chocolate Chip Cookies - A Step-by-Step Guide

There's nothing quite like the combination of chewy peanut butter and rich chocolate chips in a cookie. The Chewy Peanut Butter Chocolate Chip Cookie recipe is a delicious twist on the classic chocolate chip cookie, adding the nutty flavor of peanut butter for a truly indulgent treat. These cookies are perfect for satisfying your sweet tooth and are sure to become a household favorite.

What sets these cookies apart is their chewy texture and irresistible combination of flavors. The cr...

Read more

Ingredients

  • 1 cup packed brown sugar
  • ½ cup white sugar
  • ½ cup butter, softened
  • ½ cup peanut butter
  • 2 eggs
  • 2 tablespoons light corn syrup
  • 2 tablespoons water
  • 2 teaspoons vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups chopped semisweet chocolate

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 5 mins
  • Total Time: 35 mins
  • Servings: 24
  • Yield: 24 cookies

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Cream sugars, butter, and peanut butter in a large bowl until smooth. Beat in eggs one at a time, then stir in corn syrup, water, and vanilla. Combine flour, baking soda, and salt in a separate bowl; stir into peanut butter mixture. Fold in chocolate chunks.
  • Scoop 1/4-cup portions of dough 3-inches apart onto ungreased baking sheets.
  • Bake in the preheated oven until edges are golden, 12 to 14 minutes. Allow cookies to cool for 1 minute before transferring to wire racks.
  • Nutrition

    246 cal.

    • Total Fat: 12g
    • Saturated Fat: 6g
    • Cholesterol: 26mg
    • Sodium: 163mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 2g
    • Total Sugars: 21g
    • Protein: 4g
    • Calcium: 16mg
    • Iron: 2mg
    • Potassium: 68mg