How to Make Chewy Granola Bars - A Step-by-Step Guide

If you're looking for a quick and delicious snack that's perfect for on-the-go, then look no further than these homemade chewy granola bars. Packed with nuts, seeds, and dried fruit, these bars are not only tasty, but also a great source of energy and nutrients.

There's no need to buy expensive pre-packaged granola bars when you can easily make your own at home. Not only will you save money, but you can also control exactly what goes into your bars, ensuring that they're free of artif...

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Ingredients

  • 4 ½ cups rolled oats
  • 1 cup all-purpose flour
  • ⅔ cup butter, softened
  • ½ cup honey
  • ⅓ cup packed brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 cups miniature semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Additional Time: 10 mins
  • Total Time: 40 mins
  • Servings: 18
  • Yield: 3 dozen

  • Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 9x13-inch pan.
  • Combine oats, flour, butter, honey, brown sugar, baking soda, and vanilla in a large bowl. Stir in chocolate chips until well combined. Lightly press oat mixture into the prepared pan.
  • Bake in the preheated oven until golden brown, 18 to 22 minutes. Let cool in the pan for 10 minutes, then cut into bars. Cool completely in the pan before removing or serving bars.
  • Nutrition

    299 cal.

    • Total Fat: 14g
    • Saturated Fat: 8g
    • Cholesterol: 18mg
    • Sodium: 123mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 3g
    • Total Sugars: 22g
    • Protein: 4g
    • Calcium: 24mg
    • Iron: 2mg
    • Potassium: 164mg