How to Make Cherry Dessert - A Step-by-Step Guide

Cherries are such a delightful summer fruit that can be enjoyed in so many different ways. From pies to tarts to jams, cherries can be used to make a variety of sweet treats. One of the most beloved ways to enjoy cherries is in a delicious cherry dessert.

Cherry desserts are perfect for bringing to a summer potluck, serving at a family get-together, or simply enjoying as a sweet ending to a meal. There are so many different cherry dessert recipes out there, but one of the most classic...

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Ingredients

  • 1 ¼ cups graham cracker crumbs
  • ¾ cup margarine, melted
  • 1 (8 ounce) package cream cheese
  • ½ cup white sugar
  • 1 dash vanilla extract
  • 1 dash almond extract
  • 1 cup heavy cream
  • 1 (12 ounce) can cherry pie filling

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 9
  • Yield: 1 9-inch pie

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie dish.
  • Combine graham cracker crumbs and melted margarine in a small bowl; stir well and press into the prepared baking dish.
  • Bake in the preheated oven for 5 minutes. Place in the refrigerator to cool.
  • Meanwhile, beat cream cheese, sugar, vanilla, and almond extract in a large bowl with an electric mixer until smooth. Whip cream in a medium bowl until stiff peaks form; fold into cream cheese mixture. Spread over cooled crust.
  • Dot top with cherry pie filling; smooth with a knife or spatula to cover. Chill in the refrigerator until serving.
  • Nutrition

    448 cal.

    • Total Fat: 35g
    • Saturated Fat: 14g
    • Cholesterol: 64mg
    • Sodium: 336mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 1g
    • Total Sugars: 15g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 50mg
    • Iron: 1mg
    • Potassium: 113mg