How to Make Cherry Chip Cookies I - A Step-by-Step Guide

Looking for a delicious and festive cookie recipe to add to your baking repertoire? Look no further than these mouthwatering Cherry Chip Cookies! These soft and chewy cookies are studded with sweet maraschino cherries and dotted with bursts of rich chocolate chips, making them a perfect treat for any occasion.

Whether you’re baking for a holiday cookie exchange, a family gathering, or just to satisfy your sweet tooth, these Cherry Chip Cookies are sure to be a hit. The combination of ...

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Ingredients

  • 1 cup margarine
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ cup rolled oats
  • 1 cup cherry baking chips

Information

  • Servings: 12
  • Yield: 2 dozen

  • Preheat oven to 300 degrees F (150 degrees C).
  • Combine margarine, confectioner's sugar and vanilla. Beat until fluffy. Add flour, baking soda and oats. Mix well. Stir in cherry flavored chips (other flavors work well, too!).
  • Drop by rounded teaspoonful onto ungreased cookie sheets and flatten slightly with fingers. Bake for 12 minutes. Remove immediately from cookie sheets and onto wire racks to cool.
  • Nutrition

    318 cal.

    • Total Fat: 19g
    • Saturated Fat: 5g
    • Sodium: 228mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 1g
    • Total Sugars: 10g
    • Protein: 3g
    • Calcium: 10mg
    • Iron: 1mg
    • Potassium: 38mg