How to Make Cherry Berries on a Cloud - A Step-by-Step Guide

Indulge in the decadent and delightful dessert known as Cherry Berries on a Cloud. This heavenly concoction is a delicious blend of sweet and tart flavors, with the airy texture of a cloud. The combination of juicy cherries, fresh berries, and fluffy whipped cream makes this dessert a perfect ending to any meal.

Cherry Berries on a Cloud is a visually stunning dessert that is sure to impress guests at any gathering. The vibrant colors of the cherries and berries pop against the white ...

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Ingredients

  • 6 egg whites
  • ½ teaspoon cream of tartar
  • ¼ teaspoon salt
  • 1 ¾ cups sugar
  • 2 (3 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream, whipped
  • 2 cups miniature marshmallows
  • 1 (21 ounce) can cherry pie filling
  • 2 cups sliced fresh strawberries
  • 1 teaspoon lemon juice

Information

  • Prep Time: 20 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 16
  • Yield: 16 servings

  • In a mixing bowl, beat egg whites, cream of tartar and salt until foamy. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff peaks form (do not underbeat). Spread evenly in a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 275 degrees F for 1 hour; turn off oven (do not open door). Let cool in oven overnight or at least 12 hours.
  • Beat cream cheese, sugar and vanilla until smooth; gently fold in whipped cream and marshmallows. Spread over meringue. Chill for 4 hours. Cut into 16 pieces. Combine topping ingredients; spoon 1/4 cup over each serving.