How to Make Cherries in the Snow Cake I - A Step-by-Step Guide

Cherries in the Snow Cake I is a delightful and decadent dessert that is perfect for any special occasion or just to satisfy your sweet tooth. This stunning cake is made with layers of moist and fluffy vanilla sponge cake, filled with a creamy cherry filling, and topped with a luscious whipped cream frosting. The combination of the tart cherries and sweet cream creates a flavor profile that is both refreshing and indulgent.

This recipe is perfect for anyone who loves the classic combi...

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Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (21 ounce) can cherry pie filling

Information

  • Servings: 18
  • Yield: 1 to 13 - x inch sheet cake

  • Prepare and bake cake according to directions given on cake mix box using a 9 x 13 inch pan. Cool in pan.
  • Prepare pudding according to directions. Pour on top of cooled cake. Pour cherries on top of pudding. Serve. Refrigerate any leftovers.
  • Nutrition

    182 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 1mg
    • Sodium: 273mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 43mg
    • Iron: 1mg
    • Potassium: 59mg