How to Make Cheesy Shrimp Meltaways - A Step-by-Step Guide

If you're looking for a delicious and easy seafood dish to add to your recipe repertoire, then look no further than Cheesy Shrimp Meltaways. This recipe combines succulent shrimp, gooey cheese, and flavorful seasonings to create a dish that is sure to become a favorite in your household. Whether you're cooking for a special occasion or simply craving a comforting and satisfying meal, these Cheesy Shrimp Meltaways are sure to hit the spot.

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Ingredients

  • 1 (12 ounce) package English muffins
  • 1 (4.5 ounce) can small shrimp, drained
  • ½ cup butter, softened
  • 1 (5 ounce) jar processed cheese spread
  • 1 ½ teaspoons mayonnaise
  • ½ teaspoon garlic powder
  • ½ teaspoon seasoned salt

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat oven to 450 degrees F (230 degrees C).
  • Split the English muffins in half and set aside.
  • In a mixing bowl, combine the shrimp, softened butter, cheese spread, mayonnaise, garlic powder and seasoned salt. Spread the mixture onto the English muffin halves. Slice each half into 6 or 8 triangles. Place the triangles on a cookie sheet. Bake for 10 minutes, until the mixture begins to melt. Serve immediately.
  • Nutrition

    185 cal.

    • Total Fat: 11g
    • Saturated Fat: 7g
    • Cholesterol: 46mg
    • Sodium: 403mg
    • Total Carbohydrate: 14g
    • Protein: 7g
    • Vitamin C: 0mg
    • Calcium: 126mg
    • Iron: 1mg
    • Potassium: 56mg