How to Make Cheesy Pork Chops with Spicy Apples - A Step-by-Step Guide

If you're in the mood for a delicious and comforting meal that's easy to make, look no further than this recipe for Cheesy Pork Chops with Spicy Apples. This dish combines savory, cheesy pork chops with a hint of sweetness from spicy apples, creating a perfect balance of flavors that will satisfy your taste buds. Whether you're cooking for a family dinner or entertaining guests, this recipe is sure to be a hit.

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Ingredients

  • 1 tablespoon butter
  • 1 onion, sliced
  • 1 pinch red pepper flakes
  • 1 apple, cored and sliced
  • 2 teaspoons white sugar
  • 2 tablespoons balsamic vinegar
  • 4 pork chops
  • salt and pepper to taste
  • 4 slices extra sharp Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Prepare a grill for high heat.
  • While the grill heats, melt the butter in a skillet over medium heat. Add the onion, and cook until soft. Season with red pepper flakes then add the sliced apple. Stir in the sugar and balsamic vinegar, and simmer for 5 minutes, or until apples are soft and golden.
  • Season the pork chops with salt and pepper. Grill for 3 to 5 minutes per side, depending on thickness. Spoon the onions and apples on top of the chops, and top with a slice of Cheddar cheese. Cover the grill, and cook for about 3 minutes until cheese is melted and bubbling.
  • Nutrition

    301 cal.

    • Total Fat: 19g
    • Saturated Fat: 9g
    • Cholesterol: 77mg
    • Sodium: 265mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 22g
    • Vitamin C: 4mg
    • Calcium: 223mg
    • Iron: 1mg
    • Potassium: 303mg