How to Make Cheesy Chicken and Chive Sauce - A Step-by-Step Guide

If you're looking for a delicious and satisfying meal to make for dinner, then look no further than this Cheesy Chicken and Chive Sauce recipe. This dish is packed with flavor and sure to be a hit with the whole family. The combination of tender chicken, creamy cheese, and fresh chives creates a mouthwatering dish that will have everyone coming back for seconds.

One of the best things about this recipe is that it is incredibly versatile. You can serve it over pasta, rice, or steamed v...

Read more

Ingredients

  • 1 tablespoon olive oil
  • 5 skinless, boneless chicken breast halves - cut into strips
  • 3 tablespoons butter
  • 1 clove garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 ¼ cups heavy cream
  • 1 cup whole milk
  • 2 tablespoons coarse grained prepared mustard
  • ½ cup grated Parmesan cheese
  • ½ cup fresh chives, chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Heat oil in a large skillet over medium heat. Saute chicken until lightly browned; set aside. Melt butter in skillet, and saute garlic for 1 minute. Stir in flour, and cook for 1 minute. Remove from heat. Mix together cream and milk, then gradually whisk into flour mixture until smooth. Whisk in mustard. Return pan to medium heat, and stir constantly until mixture boils and thickens. Stir in chicken, Parmesan and chives. Cook, stirring, until heated through.
  • Nutrition

    423 cal.

    • Total Fat: 31g
    • Saturated Fat: 18g
    • Cholesterol: 150mg
    • Sodium: 322mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 28g
    • Vitamin C: 4mg
    • Calcium: 176mg
    • Iron: 1mg
    • Potassium: 377mg