How to Make Cheesy Broccoli and Chicken Casserole - A Step-by-Step Guide

There's something comforting about a warm and cheesy casserole, and this recipe for Cheesy Broccoli and Chicken Casserole is no exception. Packed with tender chicken, vibrant broccoli, and gooey melted cheese, this casserole is sure to become a family favorite. Whether you're looking for a cozy weeknight dinner or a dish to bring to a potluck, this casserole has got you covered.

One of the best things about this recipe is its simplicity. With just a handful of ingredients, you can hav...

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Ingredients

  • 2 heads broccoli, cut into florets
  • 1 large rotisserie chicken, meat pulled and shredded
  • 1 cup mayonnaise
  • ⅔ cup heavy whipping cream
  • 1 tablespoon chicken soup base
  • 1 tablespoon dried dill weed
  • 1 teaspoon ground black pepper
  • 2 cups shredded Cheddar cheese
  • cooking spray

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Additional Time: 10 mins
  • Total Time: 1 hr 25 mins
  • Servings: 10
  • Yield: 1 9x13-inch baking dish

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place broccoli florets in a 9x13-inch baking dish. Layer shredded chicken on top; press down onto broccoli.
  • Combine mayonnaise, heavy cream, chicken soup base, dill, and pepper in a bowl; mix well. Spread evenly over chicken and top with Cheddar cheese. Grease a piece of aluminum foil with cooking spray and cover baking dish with greased-side down.
  • Bake covered in the preheated oven, about 45 minutes. Remove aluminum foil and bake until golden brown, about 15 minutes. Remove from oven and let stand for 10 to 20 minutes before serving.
  • Nutrition

    357 cal.

    • Total Fat: 32g
    • Saturated Fat: 11g
    • Cholesterol: 69mg
    • Sodium: 520mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 13g
    • Vitamin C: 54mg
    • Calcium: 213mg
    • Iron: 1mg
    • Potassium: 283mg