How to Make Cheesecake-Stuffed Strawberries - A Step-by-Step Guide

Cheesecake-stuffed strawberries are a delightful and indulgent treat that is perfect for any occasion. These bite-sized morsels are bursting with the flavors of rich, creamy cheesecake and sweet, juicy strawberries. They are an elegant and impressive dessert that is sure to wow your guests at your next gathering.

With just a few simple ingredients, you can easily whip up a batch of these delectable treats in no time. Whether you're looking for a show-stopping dessert for a dinner part...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup confectioners' sugar
  • ½ teaspoon vanilla extract
  • 1 pint fresh strawberries, hulled and cored
  • 3 graham crackers, crushed, or as needed

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 20

  • Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealable bag with a corner snipped.
  • Fill cavities of cored strawberries with the cream cheese mixture. Dip-filled side of strawberries in the crushed graham crackers to coat.
  • Nutrition

    62 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 12mg
    • Sodium: 40mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 1g
    • Vitamin C: 11mg
    • Calcium: 12mg
    • Iron: 0mg
    • Potassium: 42mg