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How to Make Cheeseburger Meatloaf - A Step-by-Step Guide

If you love cheeseburgers and meatloaf, then this Cheeseburger Meatloaf recipe is a match made in heaven! This delicious dish takes all the flavors of a classic cheeseburger and combines them with the comforting, hearty goodness of meatloaf. It's the perfect marriage of two all-time favorite comfort foods, creating a meal that will have everyone at the table asking for seconds.

With a juicy ground beef base, mixed with onions, garlic and spices, and then baked to perfection with a goo...

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Ingredients

  • 2 pounds ground beef
  • ¾ cup fresh bread crumbs
  • ½ cup minced onion
  • 2 large eggs, beaten
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons ground black pepper
  • 3 cups shredded Cheddar cheese

Information

  • Prep Time: 20 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 8

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine beef, bread crumbs, onion, eggs, salt, and pepper in a large bowl; mix well. Pat out meat mixture into a 14x18-inch rectangle on a piece of wax paper.
  • Spread cheese over meat, leaving a 3/4 inch border along the edges. Roll up jelly-roll fashion to enclose the filling and form a pinwheel loaf. Press meat in on both ends to enclose cheese. Place meatloaf in a 10x15-inch baking dish.
  • Bake in the preheated oven until cooked through, about 1 hour. An instant-read thermometer inserted into the center of meatloaf should read at least 160 degrees F (70 degrees C).

    • Nutrition

    410 cal.

    • Total Fat: 29g
    • Saturated Fat: 15g
    • Cholesterol: 162mg
    • Sodium: 811mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 32g
    • Vitamin C: 1mg
    • Calcium: 331mg
    • Iron: 3mg
    • Potassium: 312mg

    Categories

    Beef recipes
    Cheese recipes
    Bread crumb recipes
    Onion recipes
    Ketchup recipes