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How to Make Cheeseburger Chowder - A Step-by-Step Guide

Cheeseburger chowder is a delicious and hearty soup that incorporates all the comforting flavors of a classic cheeseburger in a warm and satisfying bowl. This recipe combines ground beef, potatoes, cheese, and other classic cheeseburger toppings to create a soup that's perfect for cozy nights in or as a hearty meal option.

One of the best things about cheeseburger chowder is its versatility. Not only is it a filling and satisfying meal on its own, but it can also be served as a side d...

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Ingredients

  • 2 pounds ground beef
  • 2 (15 ounce) cans diced new potatoes
  • 1 cup chopped onion
  • 4 cups milk
  • 1 pound processed cheese food (such as Velveeta ®), cut into chunks
  • ½ pound sharp Cheddar cheese, cut into chunks
  • ground black pepper to taste
  • ⅔ cup mashed potatoes (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 10
  • Yield: 5 cups

  • Heat a large pot or Dutch oven over medium-high heat. Cook and stir beef until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add diced potatoes and onion; cook and stir until onion is tender, 5 to 10 minutes.
  • Mix milk, processed cheese food, and Cheddar cheese into beef mixture; bring to a boil. Reduce heat and simmer, stirring often, until heated through and cheese is melted, 15 to 20 minutes; season with pepper. Add mashed potatoes for a thicker chowder; cook until heated through and thickened, about 5 minutes.

    • Nutrition

    540 cal.

    • Total Fat: 35g
    • Saturated Fat: 19g
    • Cholesterol: 117mg
    • Sodium: 912mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 2g
    • Total Sugars: 6g
    • Protein: 34g
    • Vitamin C: 9mg
    • Calcium: 553mg
    • Iron: 3mg
    • Potassium: 774mg

    Categories

    Beef recipes
    Cheese recipes
    Potatoes recipes
    Soup recipes
    Chowder recipes