How to Make Cheeseburger and Fries Casserole - A Step-by-Step Guide

When it comes to classic comfort food, few dishes can rival the beloved cheeseburger and fries. Whether enjoyed at a 1950s diner or whipped up at home, this iconic combination of juicy beef, melty cheese, and crispy potatoes never fails to hit the spot. Now, imagine taking all the delicious elements of a cheeseburger and fries and transforming them into a hearty, crowd-pleasing casserole. That's exactly what you get with this Cheeseburger and Fries Casserole recipe.

This dish is the p...

Read more Snack recipes

Ingredients

  • 2 pounds lean ground beef
  • ½ medium onion, chopped
  • salt and pepper to taste
  • garlic powder to taste
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1 (10.75 ounce) can condensed Cheddar cheese soup
  • 1 (16 ounce) package frozen French fries
  • 2 cups shredded Cheddar cheese

Information

  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
  • Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
  • Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.
  • Nutrition

    511 cal.

    • Total Fat: 32g
    • Saturated Fat: 16g
    • Cholesterol: 121mg
    • Sodium: 1019mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 34g
    • Vitamin C: 10mg
    • Calcium: 305mg
    • Iron: 3mg
    • Potassium: 586mg