How to Make Chase's Baked Feta Pasta - A Step-by-Step Guide

Chase's Baked Feta Pasta has taken the internet by storm, and for good reason. This simple and delicious recipe has become a viral sensation, with countless people trying their hand at making this flavorful dish. If you haven't already jumped on the bandwagon, now is the perfect time to give it a try.

What makes Chase's Baked Feta Pasta so special is its combination of easy preparation and incredible taste. With just a few basic ingredients, you can create a mouthwatering pasta dish t...

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Ingredients

  • cooking spray
  • 1 pint cherry tomatoes
  • ½ medium onion, diced
  • 3 large cloves garlic, minced
  • ¼ cup olive oil
  • salt and freshly ground black pepper to taste
  • 1 (8 ounce) package feta cheese
  • 1 (8 ounce) package farfalle (bow-tie) pasta
  • ½ cup heavy cream
  • 2 tablespoons chopped fresh basil

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat the oven to 400 degrees F (200 degrees C). Spray a casserole dish with cooking spray.
  • Place cherry tomatoes, onion, and garlic in the prepared dish. Drizzle olive oil over top and season with salt and pepper; toss to coat. Set feta block in the center of the dish and turn over to coat with olive oil and spices.
  • Bake in the preheated oven until tomatoes soften and feta is starting to brown, about 35 minutes.
  • Meanwhile, bring a large pot of lightly salted water to a boil. Cook pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
  • Remove casserole dish from the oven and stir in cream, basil, and pasta. Keep stirring until pasta and feta are well mixed with the sauce. Serve immediately.
  • Nutrition

    400 cal.

    • Total Fat: 25g
    • Saturated Fat: 12g
    • Cholesterol: 61mg
    • Sodium: 437mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 12g
    • Vitamin C: 11mg
    • Calcium: 218mg
    • Iron: 2mg
    • Potassium: 245mg