How to Make Chance's Paleo Breakfast Sausage - A Step-by-Step Guide

Are you tired of eating the same old breakfast every day? If you're looking for a healthy and delicious way to start your day, then you have to try Chance's Paleo Breakfast Sausage recipe. This breakfast sausage is not only incredibly flavorful but also fits perfectly into a paleo diet. Whether you are following a paleo lifestyle or just want to enjoy a wholesome and satisfying breakfast, this recipe is sure to become a favorite in your household.

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Ingredients

  • 1 pound ground pork
  • 2 teaspoons salt
  • 1 teaspoon ground turmeric
  • 1 teaspoon dried sage
  • ½ teaspoon dried oregano
  • ½ teaspoon ground black pepper
  • ½ teaspoon paprika
  • ⅛ teaspoon dried marjoram
  • 2 tablespoons olive oil, or as needed

Information

  • Prep Time: 15 mins
  • Cook Time: 8 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 23 mins
  • Servings: 8
  • Yield: 8 patties

  • Place ground pork in a large bowl. Combine salt, turmeric, sage, oregano, black pepper, paprika, and marjoram in a small bowl. Sprinkle half of the seasonings over the pork. Mix well with your hands or a wooden spoon to combine. Sprinkle remaining seasonings onto the pork and mix until evenly distributed.
  • Cover bowl with plastic wrap and refrigerate, 8 hours to overnight.
  • Scoop out 1/4 cup of the chilled pork mixture at a time and shape into patties.
  • Heat olive oil in a large skillet over medium-high heat. Cook patties until no longer pink in the center and browned, about 4 minutes per side.
  • Nutrition

    149 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 37mg
    • Sodium: 610mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Protein: 10g
    • Vitamin C: 1mg
    • Calcium: 13mg
    • Iron: 1mg
    • Potassium: 156mg