How to Make Cha Cha's White Chicken Chili - A Step-by-Step Guide

Welcome to Cha Cha's White Chicken Chili recipe! This hearty and flavor-packed dish is perfect for a cozy night in or for entertaining friends and family. Made with tender chicken, creamy white beans, and a variety of aromatic spices, this chili is sure to become a new favorite in your recipe collection. Whether you're a chili connoisseur or just looking for a delicious and comforting meal, Cha Cha's White Chicken Chili is the perfect choice.

White chicken chili is a popular variation ...

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Ingredients

  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 1 (4 ounce) can diced jalapeno peppers
  • 1 (4 ounce) can chopped green chile peppers
  • 3 cloves garlic, crushed
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cayenne pepper
  • 3 (15 ounce) cans white beans, drained
  • 2 (14.5 ounce) cans chicken broth
  • 3 cups chopped cooked chicken breast
  • 1 cup shredded Monterey Jack cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Total Time: 40 mins
  • Servings: 4

  • Heat oil in a large saucepan over medium-low heat. Add onion; cook and stir until tender, 5 to 8 minutes. Add jalapeño peppers, chile peppers, garlic, cumin, oregano, and cayenne pepper; cook and stir for 3 minutes. Stir in beans, chicken broth, and chicken. Simmer for 15 minutes, stirring occasionally.
  • Remove from the heat. Slowly stir in cheese until melted. Serve warm.
  • Nutrition

    684 cal.

    • Total Fat: 17g
    • Saturated Fat: 7g
    • Cholesterol: 102mg
    • Sodium: 1896mg
    • Total Carbohydrate: 75g
    • Dietary Fiber: 17g
    • Total Sugars: 5g
    • Protein: 59g
    • Vitamin C: 25mg
    • Calcium: 488mg
    • Iron: 12mg
    • Potassium: 1818mg