How to Make Carrot Gelatin Salad - A Step-by-Step Guide

Carrot Gelatin Salad is a delightful and refreshing dish that is perfect for serving at summer gatherings, picnics, or as a simple side dish for any meal. This colorful salad is made with crisp, sweet carrots, pineapple, and a tangy gelatin base, resulting in a light and flavorful dish that is sure to please the whole family.

Not only is Carrot Gelatin Salad a delicious treat for the taste buds, but it also provides a healthy serving of vitamins and nutrients. Carrots are rich in beta...

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Ingredients

  • 1 (6 ounce) package lemon flavored Jell-O® mix
  • 1 (20 ounce) can crushed pineapple, drained with juice reserved
  • 4 large carrots, shredded

Information

  • Prep Time: 15 mins
  • Additional Time: 5 hrs
  • Total Time: 5 hrs 15 mins
  • Servings: 8

  • In a large bowl, prepare lemon gelatin according to package directions using reserved pineapple juice in place of some of the water. Refrigerate until thickened, about 1 hour.
  • When gelatin has thickened, stir in pineapple and shredded carrot. Cover and refrigerate until set, at least 4 hours.
  • Nutrition

    133 cal.

    • Total Fat: 0g
    • Sodium: 140mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 2g
    • Total Sugars: 30g
    • Protein: 3g
    • Vitamin C: 9mg
    • Calcium: 22mg
    • Iron: 0mg
    • Potassium: 201mg