How to Make Carrot Cake Martini - A Step-by-Step Guide

Are you a fan of both cake and cocktails? Then you're in for a treat with this unique and delicious Carrot Cake Martini recipe! Inspired by the flavors of a classic carrot cake, this martini is a delightful twist on the traditional dessert. It's the perfect indulgence for those who love a sweet and creamy cocktail with a touch of spice. Whether you're celebrating a special occasion or looking for a fun cocktail to enjoy with friends, this Carrot Cake Martini is sure to impress.

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Ingredients

  • 1 cup ice cubes, or as needed
  • 2 (1.5 fluid ounce) jiggers Irish cream liqueur (such as Baileys®)
  • 1 ½ (1.5 fluid ounce) jiggers butterscotch schnapps
  • ½ (1.5 fluid ounce) jigger red cinnamon schnapps

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 1
  • Yield: 1 cocktail

  • Fill a cocktail shaker with ice; pour in Irish cream liqueur, butterscotch schnapps, and cinnamon schnapps. Cover the shaker and shake until frothy. Strain into a martini glass.
  • Nutrition

    650 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Sodium: 12mg
    • Total Carbohydrate: 81g
    • Total Sugars: 74g
    • Calcium: 0mg
    • Iron: 0mg
    • Potassium: 14mg